“The taste of nature is fascinating. We investigate nature with all senses – for your success: Fascinating. Taste. Performance.”
Research – Innovation with all Senses
When it comes to research in the food industry, there are no limits. AKRAS is your perfect partner for innovative beverage technology, encapsulation systems, natural flavours and excellent flavour creation.
The market for natural flavours is growing steadily year by year! Not only is the demand increasing, but so is awareness on the part of consumers. The consumers’ demand for sustainable products and the presence of food production in the media are driving the development of natural flavours.
The beverage market is highly competitive and consumers expect solutions that go far beyond good taste. Appealing colour, additional uses and pleasing appearance: consumer requirements for soft drinks are extensive and higher than ever before.
The food industry’s desire for innovative and above all controlled release of flavours has increased dramatically in recent years. We use our encapsulation know-how to conserve the flavour of your product until the time of consumption. We protect the very thing that matters to you.
We see flavour creation as an artistic process and as the core focus of the work of our specialized team of flavour analysts and flavourists. We learn daily from the fragrance of nature, and we give our interpretations leeway for different perception.